Hang up one's fiddle when one comes home

During one of the gastronomic trips to Ukraine, a recipe for the filling was found in Vinnytsia - a pie made of bread and meat. After asking a native 90-year-old resident of Vinnytsia, she told us her mother's recipe, which was prepared in almost every home for the holidays. We prepare it in the form of a pork roll with liver and lard filling.